Musket Rosé 2023
Current Release Wines
€15.90
LIGHT, SUPPLE & VIBRANT!
Light-medium body, fresh acidity, medium-dry finish, low tannins, with a juicy, slightly textured mouthfeel. Deep pink hue with notes of pomegranate & grapefruit. Fermented in ancient clay talhas (amphora) – Vidigueira DOC – 809 bottles produced
709 available bottles
Wine maker notes:
A ROSE WITH A TWIST This rose has a deep pink hue and medium viscosity. A blend of white and red grapes fermented on skins with native yeasts in clay amphoras. Aromas of pomegranate and grapefruit, with a subtle hint of smoked pepper. Medium-bodied, fresh acidity, low tannins, and a bright, textured finish. Vidigueira, Alentejo DOC Hand-harvested on 15 Aug 2023 – Temp 14C – De-stemmed, fermented & aged in talhas (amphoras) for 2 months before bottling. Unfiltered, minimum sulfites
Food Pairing Inspiration:
Musket Rosé brings serious versatility to the table. Pair it with grilled sardines or Korean spicy fried chicken to play up its juicy acidity and subtle smokiness. For lighter fare, go with a watermelon & feta salad or pickled radishes on herbed lavash. It also stands up beautifully to cheeses like Comté (aged 12 months) and Queijo do Évora DOP.
Aurora. The amphora producing our Musket Rose
The Amphora. With a deep respect for the past, our amphora-aged wines evoke a sense of timelessness that blends seamlessly with modern tastes and sensibilities, respecting and preserving a natural winemaking technique that is artisanal, sustainable, planet-friendly and natural. In ancient times, amphoras were often referred to as ‘the mother’ because they were essential vessels for making wine. Amphoras were often decorated with images of goddesses and other powerful female figures, which further emphasized their symbolic association with motherhood and fertility. Overall, the important role that amphoras played in sustaining ancient communities led to their revered status as ‘the mother’.The design of the amphora is also ideal for wine making. It allows for the natural flow of oxygen during the fermentation process, regulating temperature and promoting healthier, more complex wines.
The Ancient 12. Our 12 amphoras are hundreds of years old and named Alba, Alelia, Diana, Latitia, Fosca, Alma, Felicia, Aurora,, Massima, Salacia, Marina and Hilaria. The ancient 12 honor the rich history of amphora winemaking in Vila de Frades and offer a unique, more personalized wine interaction and gastronomic experience for wine enthusiasts.
Aurora was the goddess of the dawn in Roman mythology, and her name was associated with the colors of the sunrise. The wines made in the Aurora region were said to possess a subtle, delicate flavor that mirrored the soft hues of the morning sky.
Vintage | 2023 |
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Wine type | Rosé |
Format | 750ml |
Production | 809 bottles |
Ingredients | Antão Vaz, Arinto, Roupeiro, Trincadeira. Minimal sulfites added, no commercial enzymes or other additives. |
Appellation | Vidigueira, Alentejo |
Aging | 2 months in talhas (amphoras) |
ABV | 12,0% |
Sugar (natural) | 0,3g/L |
SO2 (sulfites) | <33 mg/L |
Acidity total | 5,4 g/L |
pH | 3,6 |