What is the seasonal calendar in wine making in Alentejo, Portugal?
Explore the authentic seasonal rhythm of winemaking in Portugal’s Alentejo region, from winter pruning to autumn harvest. Discover how Mediterranean climate shapes traditional practices, including unique talha winemaking, and learn how regional winemakers adapt to changing conditions while preserving centuries-old methods.
read moreWine & food pairing: Musket Rosé 2023
Discover perfect food pairings for Talha Mafia’s amphora-aged Musket Rosé 2023, from traditional Portuguese sardines to bold Asian fusion. Experience how this natural wine’s bright pomegranate and subtle smoky notes create unforgettable dining moments.
read moreAmphora wine making, oldest methods reborn
Discover how ancient amphora winemaking techniques are experiencing a renaissance in modern viticulture. Learn how these clay vessels enhance wine purity, texture, and terroir expression while honoring centuries-old traditions with contemporary innovations.
read moreVinho de Talha: A Timeless Tradition in the Alentejo
TIMEOUT Magazine wine review of Musket White 2022
read more94 Points * Revolver 2021
Revolver 2021 earns top points in a peer review of red amphora wines Wine review from Wine Review Online by Rich Cook – 24 January…
read moreAdegas, vinhas e ruínas …
Nova rota do vinho de talha une 22 concelhos do Alentejo Diário de Noticias Mais um grande artigo do Diário de Notícias sobre vinhos de…
read morePortugal’s Weird, Wonderful Talha Wines Take Center Stage
Forbes Taking Notice of Our Unique Amphora Wines Amphora Wines Become Increasingly Trendy All Over the World Forbes has published a brilliant article about our…
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